Upwas Bhajani: Sonkan’s Fasting Fix
India is a land of many faiths, many homes, and many ways of showing devotion. Across the country, people fast on different days — some… Read More »Upwas Bhajani: Sonkan’s Fasting Fix
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Reimagining Laddus: Made Easy, Just Like Home
Laddus aren’t just sweets. They’re little bundles of love, tradition, and care passed down from our grandmothers and mothers, each recipe holding stories from the… Read More »Reimagining Laddus: Made Easy, Just Like Home
A Familiar Taste, with a Healthier Start
Some foods don’t just fill our stomachs, they fill our hearts.For many Indian homes, a plate of soft idlis or crispy dosas brings back memories… Read More »A Familiar Taste, with a Healthier Start
A Better Bowl for Better Mornings
Porridge isn’t new — it’s one of the oldest meals known to humankind. For thousands of years, people across the world have been boiling grains… Read More »A Better Bowl for Better Mornings
A New Kind of Crunch: Sonkan’s Breakfast Cereals
There was a time when mornings meant hot, home-cooked breakfasts. But today, mornings are faster, busier, and often rushed. We started noticing a pattern, people… Read More »A New Kind of Crunch: Sonkan’s Breakfast Cereals
Quick, Healthy, Loved — Chilla That Fits Every Life
Quick, Healthy, Loved — Chilla That Fits Every Life Mornings are often chaotic, especially for moms. Because packing lunches, getting kids ready takes up all… Read More »Quick, Healthy, Loved — Chilla That Fits Every Life
Pancakes: A Global Favourite with an Indian Twist
Pancakes: A Global Favourite with an Indian Twist Pancakes — soft, warm, and slightly crisp at the edges — are one of the most loved… Read More »Pancakes: A Global Favourite with an Indian Twist
Kodo Millet: History and Health Benefits
Kodo dhana in Hindi, Kodra or Kodro in Gujrat, Harka in Kannada, Arikalu in Telugu, Varagu in Tamil are various names for Kodo millet from… Read More »Kodo Millet: History and Health Benefits
Millets: Woven into the Fabric of Konkan Culture.
For centuries, millets have thrived in the Konkan region, adapting to its distinct climate with remarkable resilience. Unlike rice and wheat, they require minimal water,… Read More »Millets: Woven into the Fabric of Konkan Culture.
AI for Farming
Farming is undergoing a revolution, and artificial intelligence (AI) is at the forefront. AI is transforming how we grow our food, making it more productive,… Read More »AI for Farming