Back to the Roots: The Journey of Sonkan

Choosing Purpose Over Comfort
Have you ever wondered what happens when two people choose purpose over comfort? When a couple with thriving careers decides to start over — not for fame, but for a village and its people? That’s where the story of Sonkan Foods begins.
The Millet Story: Supporting Farmers and Promoting Health
Today, we are excited to share it with you:
Supporting Farmers with Additional Income
Clean, Chemical-Free Nutrition
Easy to Cook, Healthy to Eat
Instant Mixes Designed for the Modern Urban Woman
Truly, these products have become “My 1st Meal of the Day.”
A Return to Ancestral Roots
Our founders, Nitin and Meenakshi Deodhar, didn’t begin with a business plan. They began with a feeling — a pull towards their ancestral village, Tetavali, in the heart of the Konkan region. Every visit to the village made one thing clear: people were leaving, farming traditions were fading, and the health of the land and its people was declining.
Learning and Innovating for a Mission
Though thriving in their respective fields, the Deodhars returned to college to learn the skills necessary for their mission. While the rest of the village had shifted to growing rice, they knew it was time to bring millets back.
The 3E + H Approach
Sonkan’s approach is 3E + H:
Education – Spreading awareness about nutrition and millets
Entertainment – Making learning engaging and relatable
Employment – Creating local jobs in farming, processing, and packaging
Health – Ensuring access to chemical-free, nutrient-rich food
This approach not only helped Sonkan grow as a brand but also strengthened the local community.
From Kitchen Experiment to Thriving Brand
Who knew a simple kitchen experiment would become Sonkan Foods — a brand rooted in care, tradition, and the desire to make a difference?
No marketing strategy, just genuine demand
Logo designed by their daughter
Initial sales through local stores
Signature product: Preservative-free Nachani Satva (Ragi Malt)
Healthy Breakfast Options for Modern Urban Women
Today, Sonkan offers over 18 millet-based breakfast options under the line “My 1st Meal of the Day.”
Promotes better nutrition
Supports over 30 local farmers
Convenient, healthy, and preservative-free
Beyond Food: Planting Roots for the Future
Sonkan’s story is more than food — it’s about:
Returning to your roots
Helping a village thrive
Crafting healthy, convenient meals for busy urban women
And it all began with a bag of ragi, a hope, and a whole lot of heart.







