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Introduction  As a parent, introducing solid foods to your baby is a significant milestone. Among the myriad of options available, rag...

Harnessing the Power of Ragi: A Summer Superfood with Sonkan Foods As the mercury rises and the scorching heat of summer sets in, it b...

The Rise of Regenerative Agriculture A surge in the development of high-yielding varieties of wheat and rice in India marked one of th...

Goodness in Every Bite: Thalipeeth, the Millet WayThe Aroma That Brings Everyone to the Kitchen In every Maharashtrian home, t...

Introduction In recent years, there has been a remarkable resurgence of interest in traditional and indigenous crops, driven by the gr...

For Every Person, For Every Plate: Breakfasts with Sonkan Most mornings, a mother faces the same question: “What are we having for bre...

Ragi Dosa It is a healthy version of dosa's or Indian Crepes, which are made of Ragi seeds or Ragi flour. There are several ways of ma...

Introduction Ragi, also known as finger millet, has been gaining popularity in recent years due to its numerous health benefits. It is...

Ragi Idli: Fueling Your Wellness, One Bite at a Time A Morning Catch-Up Between Two Friends “Hey, let’s go to the canteen?” Pradnya c...

Introduction: Why Ragi is Perfect for the Winter Season Winter calls for warm, nourishing foods that keep our bodies comfortable, stro...